Contact Us

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8 thoughts on “Contact Us

  1. Dear Kevin,

    I am a long time viewer of your show. I look forward to watching every episode. I hope it’s not to late to send in my questions and comments for your next episode.

    1. What was the inspiration for the show? Was it your initial idea or was it the directors idea?

    2. I saw in your bio that you are attending college. What is your major?

    3. I hope to see Brenna in your upcoming episodes! She is charming, engaging, and seems to really know her stuff!

    4. I would like to see Tim rap the next In The Know segment. Pleaseee?

    Best wishes,
    Elsie M.

    • Hello Elsie,

      Thanks for sending in your questions. I’m glad to hear that you’ve enjoyed the show so far. I answered all your questions to the best of my ability and they’re listed below.

      1. I love cooking, but I’d be lying if I said the show was my idea. If it hadn’t of been for my sister, who’s also the director and producer of the show, it would have most likely never happened. My hope is that this show can make people more aware of the delicious meals they can make at home, instead of always going to out to eat or cooking from a box. Every recipe I’ve created has been with intention that ANYONE can make it!

      2. My goal is to get my major in Social Studies Education in Winter 2015. One day I hope to teach high school history!

      3. I guarantee that Brenna will be in more episodes! We’ve had such great feedback from her appearances on the show and I really enjoy working with her in the kitchen. She is so knowledgeable and comes up with such delicious dishes. I’ll let you in on a little secret….Brenna will be making an appearance on Episode 8, sharing one of her famous Italian soups. :)

      4. I told Tim about your request and he’s open to the idea. He said he might try to sneak in a small rap segment in one of his upcoming segments.

      Thanks again for sending in your questions and I hope you continue to watch the show! As always, “Keep Cooking With Kevin!”

      Kevin
      Head Chef on Cooking With Kevin

  2. Hey Kevin, big fan of the show, just wondering when we can expect another episode? Can’t wait to see what else you’ve got cookin’!

    • Thanks for the comment! Chef Kevin is currently filming Season 3 which will begin airing Winter 2015! We can’t wait to show you what’s in store in the kitchen!

  3. Such innovative, creative, wonderful, scrumptious, finger-lickin’ recipes!!!

    Just discovered the show and don’t know how I managed to cook without Kevin and his fantastic gang of specially gifted individuals, before.

    Keep on cookin’, Kev! You’re quite the inspiration.

    P.S. I’d love to see Tim rap again

    • Thanks Annie for your comment! Tim has plenty of fun things planned for Season 3, which we’ve already began filming for a winter release. :)

  4. usually i make all the recipes from your show but this time my wife loyce made the chicken cordon bleu and it turned out so goog i just had to say winner winner chicken dinner . it rocked the house thank you so much for your show, this recipe will be a family fav for ever i cant wait ti share it with our kids for a family dinner. thanks agin kip and family.

    • Thank you so much for supporting the show! Chef Kevin’s Chicken Cordon Bleu is one of my personal favorites. Stay tuned for his upcoming cook book – the recipes will blow you away!

      - Kaitlin
      Cooking With Kevin Producer and Web Guru

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